|Posted on June 11, 2011 at 10:21 AM||comments (294)|
It's June and what a wonderful start to the summer we have had already. Not only with the glorious weather we have all been enjoying, but for us, super guests as well, from all parts of the world. Each set of guests add a little more richness to our lives with their differing cultures and languages, even accents and our Table d'Hôte dinners have been widely appreciated and enjoyed, particularly the salmon parcels and lemon meringue pie and Geoff's Indian cuisine which he makes from scratch mixing all his own spices in a traditional pestle and mortar!
The vegetable garden is full and the flowers and pots and hanging baskets are becoming more and more colourful.
Henri loves all the attention he is getting, that's when he's not basking in the sun.
We're planning a chicken coup this summer, so I'm hoping I'll soon be able to put fresh eggs on the breakfast menu.
|Posted on April 30, 2011 at 7:00 AM||comments (73)|
How time flies! April is just about over and we have the May bank holiday here. The garden is blossoming and the grass needs cutting on a regular basis now. We have had wonderful summer weather this month (April) and look forward to more of it through May.
|Posted on March 17, 2011 at 6:21 AM||comments (95)|
Mid March is proving to be a wonderful lead up to spring. We're busily planting up pots and even cut the grass for the first time yesterday. Warm sunshine already and the daffodils are in full bloom.